نتایج جستجو برای: organic standards

تعداد نتایج: 309581  

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه تبریز - دانشکده کشاورزی 1394

with the increasing population and the need for more food, as well as with the development of science and technology, human approach to unnatural and often chemical inputs to increase agricultural production has been a great expansion and problems such as increased cancers, chronic diseases has created environmental pollution. implementation of organic organic is a solution to these problems . ...

Journal: :بوم شناسی کشاورزی 0
رضا قربانی علیرضا کوچکی محسن جهان مهدی نصیری پرویز رضوانی مقدم

recently organic agriculture as a most popular alternative production system has increasingly been considered by scientists, people and policymakers and governments in the world, and many research programs are directed to this sustainable production system. in organic agriculture it is hardly recommended to integrate plant with animal husbandry in agroecosystem. various animal products such as ...

Journal: :بوم شناسی کشاورزی 0
رضا قربانی علیرضا کوچکی محسن جهان مهدی نصیری پرویز رضوانی مقدم

traditional agriculture and non-chemical crop production have a long story; however organic agriculture which relies on local and in-farm inputs, with the aim of protecting ecological balances and developing biological cycles on the one hand while regarding regulations and specific standards on the other hand, doesn’t have a very long history. there are numerous environmental reasons for the pr...

Journal: :JOURNAL OF THE BREWING SOCIETY OF JAPAN 2002

Journal: :Journal of Rural Problems 1991

Journal: :American Journal of Alternative Agriculture 2002

2000
Albert Sundrum

Based on production guidelines, organic livestock farming has set itself the goal of establishing environmentally friendly production, sustaining animals in good health, realising high animal welfare standards, and producing products of high quality. By striving for these goals, organic livestock farming meets the demands of an increasing number of consumers who are critical of conventional pro...

2016
Amarat Simonne Danielle Treadwell Douglas D. Archbold

Organic agriculture is an industry sector that has been experiencing steady global growth in recent years. The United States is ranked first in organic food consumption, followed by Germany and France. In 2014, the estimated market value of organic foods in the U.S. was $42 billion; 43% of this total was attributed to produce (fruits and vegetables). Organic production systems in the U.S. must ...

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